Van Malssen, Kees Frederik,Meeuse, Frederik Michiel,Potman, Ronald Peter
申请号：
AU2018281716
公开号：
AU2018281716A1
申请日:
2018.04.10
申请国别(地区):
AU
年份:
2019
代理人:
摘要：
A process for making edible oil-continuous emulsions by mixing slurries of hardstock fat crystals in oil with an aqueous phase to form an emulsion followed by addition of a melted hardstock. More in particular, the oil-continuous emulsions are spreads or margarines.
