KANGWON-DO KOSUNG-GUN ARITHMETIC TECHNOLOGY CENTER
发明人:
UH, JE SUN,어재선,YOU, SUNG YOUL,유성렬
申请号：
KR1020100067160
公开号：
KR1020120006602A
申请日:
2010.07.13
申请国别(地区):
KR
年份:
2012
代理人:
摘要：
PURPOSE: Fermentation tea using deep sea water, and a producing method thereof are provided to offer the abundant amount of minerals of the deep sea water for improving the quality of the fermented tea.CONSTITUTION: A producing method of fermentation tea using deep sea water comprises the following steps: air-drying green tea leaves obtained from a green tea garden heating a steaming container filled with the deep sea water and located under a supporting net, and layering the green tea leaves on the supporting net for steaming crushing the steamed green tea leaves, and compressing the crushed green tea leaves for molding and naturally drying the molded green tea leaves. The deep sea water or edible water is sprayed to the green tea leaves during the compressing process.COPYRIGHT KIPO 2012본 발명에 의하면 해양심층수를 이용하여 증숙하고 성형하여 발효차를 제조하는 방법이 제공되며, 본 방법으로 제조한 발효차는 미네랄 함량 및 영양성분 함량이 풍부하여 건강 기능성 음료로 적합하고, 풍미도 우수하여 고성 녹차의 부가가치를 일층 향상시킬 수 있고, 재배농가의 소득을 증대시킬 수 있는 등의 유용한 효과를 제공한다.
