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SPRAYING COMPOSITION FOR PROMOTING COLORING, SUGAR CONTENT AND HARDNESS OF FARM PRODUCTS
专利权人:
YUN, BYUNG KEUN; CHE HYUCK;윤채혁;윤병근;YOUN;YOUN, CHE HYUCK
发明人:
YOUN, CHE HYUCK,윤채혁,YUN, BYUNG KEUN,윤병근
申请号:
KR1020110112363
公开号:
KR1020130047810A
申请日:
2011.10.31
申请国别(地区):
KR
年份:
2013
代理人:
摘要:
PURPOSE: A spray composition for enhancing the coloration, sweetness, and hardness of crops is provided to enhance coloration and sweetness by transferring sugar from leaves to fruits, and to prevent the reduction of freshness after long term storage. CONSTITUTION: A spray composition for enhancing coloration, sweetness, and hardness of crops contains 0.01-15 parts by weight of gibberellins and 1-30 parts by weight of rare earth including Sc, Y, La, Ce, Pr, Nd, Pm, Sm, Eu, Gd, Tb, Dy, Ho, Er, Tm, Yb, and Lu. The composition additionally contains 0.1-5 parts by weight of cytokine, 1-20 parts by weight of sugar, lysine chloride, boric acid, and phosphoric acid. [Reference numerals] (AA) Coloration and sweetness enhancing agent group(Environmental friendly sweetness and coloration treated group); (BB) No treatment group(Conventional group)본 발명은 농작물의 착색, 당도 및 경도 증진용 살포제 조성물에 관한 것이다. 본 발명의 조성물은 잎에 생성된 당분을 열매로 전이시켜 착색 및 당도를 증진시킬 뿐만 아니라, 착색을 촉진하는 라이신과 희토류에 의한 열매 경도 증진으로 장기간 저장하여도 신선도를 떨어뜨리지 않아 단경기 출하로 농가 수익을 증대시킨다.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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