COMPOSITIONS À BASE DE CÉRÉALES FERMENTÉES PROBIOTIQUES POUR UTILISATION DANS LE TRAITEMENT DE TROUBLES GASTRO-INTESTINAUX PROVOQUÉS PAR DES BACTÉRIES PRO-INFLAMMATOIRES
The invention is directed to a novel treatment strategy that considerably improves conventional probiotic treatments of gastrointestinal disorders. Probiotic microorganisms and fermented cereal gruel are used as treatment effectors.