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SACCHAROMYCES CEREVISIAE STRAIN WITH HIGH YIELD OF β-PHENYLETHANOL AND APPLICATION THEREOF
专利权人:
JIANGNAN UNIVERSITY
发明人:
MAO, Jian,LIU, Shuangping,JI, Zhongwei,HAN, Xiao,XU, Xinbiao
申请号:
WO2017CN100446
公开号:
WO2018214330(A1)
申请日:
2017.09.05
申请国别(地区):
世界知识产权组织国际局
年份:
2018
代理人:
摘要:
The present invention provides a Saccharomyces cerevisiae strain with a high yield of β-phenylethanol and an application thereof. The Saccharomyces cerevisiae strain with a high yield of β-phenylethanol was collected in the China Center for Type Culture Collection on December 16, 2016, under CCTCC NO: M 2016785. The strain has the ability to provide a high yield of β-phenylethanol and is applied to yellow rice wine fermentation, cooking wine fermentation, vinegar brewing, soy sauce fermentation and liquor fermentation, with β-phenylethanol contents being up to 410 mg/L, 450 mg/L, 300 mg/L, 200 mg/L, 110 mg/L, and 370 mg/L respectively.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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