CHEVALIER, Jean-François,MARCILLA, Rafael,KNAUF, Hermann
申请号：
MYPI 2012700255
公开号：
MY160419A
申请日:
2010.12.02
申请国别(地区):
MY
年份:
2017
代理人:
摘要：
The present invention concerns a spoonable gas containing food product having a gel texture comprising a pectin, an acid, a liquid and a gas wherein the pH of the food product is in a range of 2.5 to 5.0 and the structure of the gel is such that the gas bubbles are trapped in the gel matrix. FIG. 1
