PROBLEM TO BE SOLVED: To provide improved seasoning, even if edible oil is used, upon taking and having satisfactory mouth melting, reduced in oiliness, and with which flavor such as flavor-up and taste derived from the seasoning can be strongly felt, a method for producing the same, a method for improving the flavor of seasoning, and a method for improving the flavor of a food product using the improved seasoning.SOLUTION: Provided is improved seasoning improved in flavor, comprising: a seasoning； and a flavor improving agent for seasoning comprising edible oil including middle chain fatty acid triglyceride as an effective component. As the edible oil including the middle chain fatty acid triglyceride, the one in which the content of the middle chain fatty acid triglyceride is 15 to 90 mass%, the content of the edible oil other than the middle chain fatty acid triglyceride is 3 to 80 mass%, and SFC in the range of 5 to 45°C is 5 to 15% is used.SELECTED DRAWING: None
