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Nano-cellulose coatings to prevent damage in foodstuffs
专利权人:
State of Oregon acting by and through the State Board of Higher Education on behalf of Oregon State University
发明人:
Yanyun Zhao,John Simonsen,George Cavender,Jooyeoun Jung,Leslie H. Fuchigami
申请号:
US14214145
公开号:
US09826750B2
申请日:
2014.03.14
申请国别(地区):
US
年份:
2017
代理人:
摘要:
Disclosed herein are embodiments of a composition for use in forming films or coatings that prevent damage in foodstuffs, including plants, fruits, and vegetables. The disclosed compositions comprise a cellulose nanomaterial and can further comprise a nanoscale mineral compound and one or more additional components. Also disclosed are films or coatings made using the disclosed compositions, as well as methods for making the disclosed compositions and methods for using the disclosed compositions.
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