JENSEN Michael Mohr,JEPPESEN Per Bendix,LAMBERT Max Norman Tandrup,THORUP Anne Cathrine Sonderstgaard
申请号：
US201816036794
公开号：
US2018333387(A1)
申请日:
2018.07.16
申请国别(地区):
美国
年份:
2018
代理人:
摘要：
The invention relates to a composition comprising isoflavones from red clover. The red clover extract has been fermented to obtain a composition comprising aglycone isoflavones. The fermentation is preferably performed by a lactic acid bacteria or fermented dandelion extract.
