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METHOD OF MANUFACTURING POROUS GRANULES
专利权人:
Ikeda Food Research Co.; Ltd.
发明人:
Ken OHSUMI
申请号:
US15093746
公开号:
US20160219896A1
申请日:
2016.04.08
申请国别(地区):
US
年份:
2016
代理人:
摘要:
The present invention discloses a method of manufacturing porous granules, a porous granule obtained by the method, a lipid-containing granule and a method of manufacturing thereof, and a food containing the lipid-containing granules and a method of manufacturing thereof. The porous granule of the present invention is bigger than the granule manufactured by the spray drying method, has high solubility, is easily obtained (porous structure can be easily formed), and has enough hardness. In addition, drying time and drying cost can be reduced because an amount of water to be dried can be reduced. The porous granule can be obtained by mixing a powder whose solubility is at most 100 g per 100 mL of water at 20° C., with water and drying a mixture under reduced pressure to obtain the porous granules having loose bulk density of at least 0.30 g/mL, having porous structure, and capable of absorbing lipids.
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