TSAI, HUI YUN,蔡蕙芸,蔡蕙芸,CHEN, CHI HUA,陈纪桦,陳紀樺,CHEN, SHIOW WEN,陈秀雯,陳秀雯,CHEN, YEN LIN,陈彦霖,陳彥霖,HSU, HSUN YIN,许薰尹,許薰尹,CHEN, MEI HUEI,陈美惠,陳美惠,CHEN, SIAO JHEN,陈校祯,陳校禎
申请号：
TW100121491
公开号：
TW201300540A
申请日:
2011.06.20
申请国别(地区):
TW
年份:
2013
代理人:
摘要：
The present invention relates to extracts of peppermint ferment and the preparation method thereof. The present invention also relates to the use of the extracts of peppermint ferment of the present invention in the treatment and/or prevention of a disease related to cellular oxidative stress.本發明關於薄荷發酵萃取物及其製備方法。本發明亦關於使用本發明薄荷發酵萃取物於治療及/或預防與細胞氧化壓力相關之疾病之用途。(無元件符號說明)
