The present invention relates to compositions comprising fibers, suitable as food compositions. The present invention also relates to the use to such compositions for digestive comfort. The fibers comprise fructo-oligosaccharide, resistant dextrin or maltodextrin, and polydextrose.L'invention concerne des compositions contenant des fibres, convenant en tant que compositions alimentaires. L'invention concerne également l'utilisation de telles compositions pour le confort digestif. Les fibres contiennent des fructo-oligosaccharides, de la dextrine ou de la maltodextrine résistante et du polydextrose.
