Bunce, Matthew Galen,Saffon, Maxime,Fu, Jun-Tse Ray,Sher, Alexander A.
申请号：
AU2017238318
公开号：
AU2017238318A1
申请日:
2017.03.21
申请国别(地区):
AU
年份:
2018
代理人:
摘要：
The present invention relates to beverage products, in particular a liquid natural plant-based creamer composition comprising:an edible nut； high-acyl gellan gum present in an amount ranging from 0.08to 0.15wt/wt%； pea protein present in an amount ranging from0.2 to 1 wt/wt%； and buffer.
