Soy milk fermented substance

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专利权人:

Kikkoman Corporation

发明人:

Kaneko, Daisuke,Aoyama, Kenji,Wim, Engels,Arno, Wegkamp,Fedde, Kingma

申请号：

AU2014250456

公开号：

AU2014250456A1

申请日:

2014.04.02

申请国别(地区):

AU

年份:

2015

代理人:

摘要：

[Problem] The present invention provides a soy milk fermented substance having the same flavor and smooth properties as yogurt obtained through the lactic fermentation of milk without performing a processing treatment such as an enzyme treatment or an extraction treatment on soy milk used as a raw material, and without adding a raw material such as a sugar source, even when only

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/