Linda Bartoshuk,Thomas A. Colquhoun,David G. Clark,Michael Schwieterman,Charles A. Sims,Vance Whitaker,Harry John Klee,Denise Tieman,Lauren McIntyre
申请号：
US15403731
公开号：
US20170119034A1
申请日:
2017.01.11
申请国别(地区):
US
年份:
2017
代理人:
摘要：
The present disclosure provides methods and compositions for modifying the perceived sweetness of a comestible, methods and compositions for increasing the perceived sweetness of a comestible methods and compositions for suppressing the perceived sweetness of a comestible, hybrid plants, methods of producing hybrid plants, and sweetener compositions.
