FIELD: food industry.SUBSTANCE: inventions group relates to dairy industry. The children alimentation mixture production method involves mixing of a hydrolysed protein source in an amount of 1-5 g/100 kcal of the mixture, a carbohydrate source in an amount of 8-12 g/100 kcal of the mixture and a fat source in an amount of 3-7 g/100 kcal of the mixture to produce a solution. The solution pH is increased up to a level of 6.5-7.2 whereat bitterness is reduced. Water content in the mixture is decreased to produce powder. Vitamins, mineral substances and powder with increased pH are mixed to produce a children alimentation mixture. The method for production of a children alimentation mixture containing no protein involves mixing of a protein equivalent source in an amount of 1-5 g/100 kcal of the mixture, a carbohydrate source in an amount of 8-12 g/100 kcal of the mixture and a fat source in an amount of 3-7 g/100 kcal of the mixture to produce a solution. The solution pH is increased up to a level of 6.5-7.2 whereat bitterness is reduced. Water content in the mixture is decreased to produce powder. Vitamins, mineral substances and powder with increased pH are mixed to produce a children alimentation mixture.EFFECT: inventions group is aimed at bitterness reduction, the product taste improvement and improvement of acceptability for babies.11 cl, 1 tbl, 3 exГруппа изобретений относится к молочной промышленности. Способ получения смеси для детского питания включает смешивание источника гидролизованного белка 1-5 г/100 ккал смеси, источника углеводов 8-12 г/100 ккал смеси и источника жира 3-7 г/100 ккал смеси с получением раствора. Повышают pH раствора до уровня 6,5-7,2 при котором горечь смеси снижена. Снижают содержание воды в смеси с получением порошка. Смешивают витамины, минеральные вещества и порошок с повышенным pH для получения смеси для детского питания. Способ получения не содержащей белка смеси для детского питания включает смешивание источника эквивалента бел
