REDUCED FAT CONDIMENTS, PROCESSES AND PRODUCTS

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专利权人:

McCormick & Company, Incorporated

发明人:

ZHANG, Wenbo,MENG, Yang,RATTES, Claudio,LOMBARDO, Stephen,EMBUSCADO, Milda

申请号：

EP20170747958

公开号：

EP3410873(A1)

申请日:

2017.01.27

申请国别(地区):

欧洲专利局

年份:

2018

代理人:

摘要：

Reduced fat, shelf stable double emulsion condiments. The condiments produced have a reduced fat content, shelf stability, and an enhanced taste profile. The process of making the products is also described.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/