食品用しみ込み抑制剤、粘性食品および浸透性食品
- 专利权人:
- 青葉化成株式会社
- 发明人:
- 下村 武生,千葉 克則,石神 綾子
- 申请号：
- JP2006286724
- 公开号：
- JP4913537B2
- 申请日:
- 2006.10.20
- 申请国别(地区):
- JP
- 年份:
- 2012
- 代理人:
- 摘要：
PROBLEM TO BE SOLVED: To provide an infiltration inhibitor for food, high in the effect of preventing food from infiltration attributable to syneresis, needing no heating step, giving good palate feeling, and capable of giving food shiny gloss, and to provide a viscous food and an infiltrative food.
SOLUTION: The infiltration inhibitor for food contains &lambda-carrageenan, xanthan gum, guar gum and tamarind seed gum in the compounding ratio of 100:17:10:10, wherein the &lambda-carrageenan, xanthan gum, guar gum and tamarind seed gum are dispersed by a dispersant with glucose, maltodextrin and a dextrin compounded together in the ratio of 3:5:5.
COPYRIGHT: (C)2008,JPO&INPIT
- 来源网站：
- 中国工程科技知识中心
