NEW BACILLUS SUBTILIS SUBSP. NATTO AND NATTO PRODUCED USING SAME
- 专利权人:
- 发明人:
- 申请号：
- EP12832197.3
- 公开号：
- EP2757150A1
- 申请日:
- 2012.09.11
- 申请国别(地区):
- EP
- 年份:
- 2014
- 代理人:
- 摘要：
- [Object]To obtain natto having reduced viscosity and natto odor.[Solving Means]Provided are Bacillus subtilis AZ-5512 strain (FERM P-22135) and natto produced by using the strain.
- 来源网站：
- 中国工程科技知识中心
