BARBER KEITH ALAN,FISCHER DEBORAH,HILDEBRAND JOHN,MICHEL ENRIQUE
申请号：
IN3795CHN2014
公开号：
IN3795CHN2014A
申请日:
2014.05.20
申请国别(地区):
IN
年份:
2015
代理人:
摘要：
3 83 A high amplitude corrugated food product and method of making same. The corrugated food product comprises a corrugated surface on opposing surfaces each surface having a plurality of peaks with substantially equal amplitude values of at least about 2.54 mm. The corrugated food product further comprises a high area moment of inertia of between about 20 x lCT8 mto about 160 x 10 mwith a dehydration factor of less than about 1.7 which provides for less breakage and more texture. The corrugated food product has a 90° to 0° hardness ratio of at least about 2.78 and a 90° to 0° and a crispiness ratio of at least about 3.14.
