The present invention relates to a method for manufacturing a melon processed food using melon capable of providing fresh melon, which is in excess due to mass production, into various processed foods to the public and, more specifically, to a method for manufacturing a melon processed food to manufacture foods such as ice cream and pudding by using melon.COPYRIGHT KIPO 2017본 발명은 멜론 가공식품 제조방법에 대한 것으로, 보다 상세하게는 멜론을 이용하여 아이스크림 및 푸딩의 식품류를 제조하는 멜론 가공식품 제조방법에 관한 것이다.