Timothy John Lawson,Alan Whitfield,Simon James Lawson
申请号：
US14878657
公开号：
US20160165933A1
申请日:
2015.10.08
申请国别(地区):
US
年份:
2016
代理人:
摘要：
There is provided a method of manufacturing a nutritional composition comprising carbohydrate in an amount or at least 250 g l−1 of composition. The method comprises the steps of: (i) combining a first gelling agent and water； (ii) heating the mixture produced in step (i) to a temperature of between 60° C. and 100° C.； (iii) combining a second gelling agent with the heated mixture of step (ii) with mixing and (iv) maintaining the mixture produce in step (iii) at a temperature of between 70° C. and 100° C. for between 10 and 120 minutes； with a carbohydrate component being combined with the mixture during one or more of said steps. Also provided is a nutritional composition.
