A method for harvesting tomberries which each have a fruit weight of 0.5-3 grams comprises removing at least one vine of tomberries from a plant, waiting until a cork layer has formed between each tomberry and the stalk thereof, removing the tomberries from the vine, and packaging the tomberries which have been removed from the vine into a packaging. The plant is grown in a growing space of a greenhouse and the vine of tomberries is removed from the plant in said growing space. The vine of tomberries is transported from the growing space of the greenhouse to a treatment space, which is substantially separate from the growing space. Removing the tomberries from the vine and packaging the tomberries which have been removed from the vine into a packaging is carried out in the treatment space.