CENTRE NATIONAL DE LA RECHERCHE SCIENTIFIQUE;UNIVERSITE JOSEPH FOURIER (GRENOBLE 1)
发明人:
De Lorgeril, Michel,Salen, Patricia
申请号：
AU2010272346
公开号：
AU2010272346A1
申请日:
2010.07.15
申请国别(地区):
AU
年份:
2012
代理人:
摘要：
The present invention relates to the use of at least one fatty acid of the omega-3 group, selected from among α-linolenic acid and stearidonic acid, and of at least one polyphenol as an agent for increasing the endogenous synthesis of eicosapentanoic acid and docosahexanoic acid, for preparing a food, health, or pharmaceutical composition to be administered to a human being or to an animal.
