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GEL COMPOSITION AND METHOD FOR MANUFACTURING SAME
专利权人:
The Nisshin OilliO Group, Ltd.
发明人:
SUYAMA Daisuke,SAITO Yasunobu
申请号:
US201615564758
公开号:
US2018103669(A1)
申请日:
2016.03.30
申请国别(地区):
美国
年份:
2018
代理人:
摘要:
The present invention addresses the problem of providing a gel composition, which comprises a large amount of a fat or an oil containing medium-chain fatty acids in the constituting fatty acids thereof, shows no separation of the fat or oil and relieves gastric distress when eating, and a method for manufacturing the same. The gel composition according to the present invention, which is a gel composition prepared by gelling an oil-in-water type emulsion having an average emulsified particle size of 2-40 μm, contains 20-60 mass % of triglycerides, wherein 40 mass % or more of the total constituting fatty acids of the triglycerides are medium-chain fatty acids. The triglycerides may comprise a medium-chain fatty acid triglyceride.
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中国工程科技知识中心
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