1. Universal line for food products comprising a single placed on the ground, provided with means for conveying food articles in the sequence required to perform the process of food products, the processing units used at least for kneading food masses fluid medium viscosity degrees, molding mass medium viscosity liquid dosage mass type, forming a solid mass viscosity level, cooling, drying, structuring food products, baking food items minutes, enrobing food products wherein the food products processing units are adapted to rapid removal, moving along guides single base and battery life, as well as to be connected to a single control means, controlled by a computer, wherein the food products processing modules are also with the possibility of synchronizing operation step and the final shaping mechanisms and replaceable dosing edible masses, for example nozzles for depositing a food mass, trickle nozzles for cutting food m ssy, nozzles for dosing itd food masses are arranged at the same distance, in coaction with the alignment mechanism provides a molded food masses exact match preformed food mass with its subsequent positions processing.2. Universal line n. 1, characterized in that the unit for dosing the mass of liquid type discharge mechanism has a piston food masses forming unit mass of medium viscosity has a mechanism forcing food masses shesternevalkovogo type jet cutting and jigging, odds module1. Универсальная линия для производства пищевых изделий, содержащая размещенные на едином основании, снабженном средством транспортировки пищевых изделий, в последовательности, необходимой для выполнения технологического процесса модули обработки пищевых изделий, используемые, по меньшей мере, для замеса пищевых масс жидкой и средней степеней вязкости, формования масс средней вязкости, дозировки масс жидкого типа, формования масс твердого уровня вязкости, охлаждения, сушки, структурообразования пищевых изделий, выпечки пищевых изделий, глазирования пищевых изделий отлича