Frank Emile Wubbolts,Lucia Izquierdo,Erik Johan Anton Schweitzer,Hangkam Man,Cynthia Akkermans
申请号：
US13695125
公开号：
US20130045322A1
申请日:
2011.04.21
申请国别(地区):
US
年份:
2013
代理人:
摘要：
A method of preparing an edible oil composition, suitable for use in the preparation of a food product, comprises mixing from 1% to 15% by weight of fat particles with a liquid oil and storing the resulting composition for up to 10 weeks, wherein the mixing and storing conditions provide the composition in a form after storage that is pourable.
