FOX, GERHARD F.,ENDRESS, HANS-ULRICH,RENTSCHLER, CHRISTINE
申请号：
PL10718070
公开号：
PL2421388T3
申请日:
2010.04.20
申请国别(地区):
PL
年份:
2013
代理人:
摘要：
The invention relates to a foodstuff intermediate for producing a viscous to gelled foodstuff product by adding said intermediate to a flavour base and by processing using conventional household appliances. The intermediate comprises a household thickening agent with roughage consisting of predominantly insoluble vegetable fibre, mixed with a liquid such as water, milk or juice. The roughage is present in a quantity of between 0.1 and 10 wt % of the liquid and the foodstuff intermediate is packed into portions with a paste-like consistency.
