The present invention provides a pomis composition and a production method thereof. The pomis composition and the production method of the pomis composition improve the sweetness of individually quick frozen fruit by an osmosis phenomenon and a water transfer phenomenon of the individually quick frozen fruit and a fruit concentrate, and satisfy the preference of consumers by improving functionality.COPYRIGHT KIPO 2014[Reference numerals] (S1) Individually quick frozen fruit preparation step (S2) Individually quick frozen fruit container accommodation step (S3) Fruit concentrate injecting step (S4) Frozen storage step팜이즈조성물 및 팜이즈조성물의 제조방법이 제공된다. 제공된 팜이즈조성물 및 팜이즈조성물의 제조방법은 개별급속냉동한 과실과 과실농축액과의 삼투현상 및 이수현상을 통해 개별급속냉동한 과실의 당도를 향상시킴과 동시에 관능적 특성을 향상시킴으로써 소비자의 기호를 충족시킨 것이다.