Method for providing or producing alcoholic beverage with reduced alcoholic taste and enhanced aromatic scent

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专利权人:

Kirin Kabushiki Kaisha

发明人:

Tsuji, Ai,Ano, Noriko,Kabesu, Masako,Onoda, Koji

申请号：

AU2016377992

公开号：

AU2016377992A1

申请日:

2016.12.22

申请国别(地区):

AU

年份:

2018

代理人:

摘要：

The purpose of the present invention is to provide a flavor improving agent for reducing alcoholic taste and enhancing aromatic scent in a specific alcoholic beverage when the specific alcoholic beverage is imbibed, a method for providing or producing an alcoholic beverage having reduced alcoholic taste and enhanced aromatic scent, while inhibiting bubbling caused by adding the flavor improving agent in a specific alcoholic beverage when the specific alcoholic beverage is to be imbibed, etc. When an alcoholic beverage (a) or (b) is to be imbibed, a flavor improving agent comprising a high CO

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