Hany Mohamed Yehia,Mohamed Fekry Serag El-Din,Hatem Salama Mohamed Ali,Mohamed Saleh Alamri,Wafa Abdullah Al-Megrin,Manal Fawzy Elkhadragy,Manal Ahmed Gasmelseed Awad
申请号：
US16408992
公开号：
US10500244B1
申请日:
2019.05.10
申请国别(地区):
US
年份:
2019
代理人:
摘要：
The black eggplant skin antioxidant nanoparticles may be manufactured by extracting black eggplant skins in a solvent, spraying the black eggplant skin extracts into boiling water under ultrasonic conditions to produce a first mixture, sonicating the mixture, stirring the mixture, and drying the mixture to obtain black eggplant skin antioxidant nanoparticles. In an embodiment, the black eggplant skin may be skin of Solanum melongena. In an embodiment, the black eggplant skin nanoparticles may have improved antibacterial or antioxidant properties.
