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MARKETING THE USE OF AN ACIDIC SOFT DRINK TO ENHANCE THE EFFICACY OF A GLUTEN-DIGESTING ENZYME
专利权人:
发明人:
Maaike Johanna BRUINS,Frits KONING,Veronica MONTSERRAT
申请号:
US14477010
公开号:
US20150064162A1
申请日:
2014.09.04
申请国别(地区):
US
年份:
2015
代理人:
摘要:
This invention relates to a method of marketing a gluten-digesting enzyme supplement comprising providing an effective amount of a gluten-digesting enzyme to a person desirous of maintaining or enhancing gastro intestinal comfort or delaying the onset of gastrointestinal discomfort or desirous of reducing gluten exposure, and informing the gluten sensitive individuals of the ability to increase the efficacy of the supplement by drinking one serving of an acidic soft drink having a pH in a range from 2 to 3.5. Furthermore, it relates to a kit comprising a gluten-digesting enzyme supplement and instructions for use in combination with an acidic soft drink having a pH in a range from 2 to 3.5.
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中国工程科技知识中心
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http://www.ckcest.cn/home/

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