Chewing gum and gum bases containing highly substituted starch short chain carboxylates

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专利权人:

Jingping Liu

发明人:

Jingping Liu

申请号：

US13140619

公开号：

US09380801B2

申请日:

2009.12.18

申请国别(地区):

US

年份:

2016

代理人:

摘要：

A chewing gum base which is cud-forming and chewable at mouth temperature contains water-insoluble highly substituted starch short chain carboxylate. The highly substituted starch short chain carboxylate may be plasticized to function as an elastomer in the gum base.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/