A blood product (10), a method for preparing the blood product, a bloodproduct obtainable by the method and ablood product preparing container means. The blood product comprisescomponents from whole blood, especially fibrin,thrombocytes and leukocytes. The blood product (10) comprises a first layer(21), a second layer (22) and a third layer (23). The secondlayer (22) is adjacent to the first layer (21) and the third layer (23). Thefirst layer (21) defines a first outer surface (24) of theblood product (10) and the third layer (23) defining a second outer surface(25) of the blood product (10). The first layer (21)comprises a majority of fibrin, the second layer (22) comprises a majority ofthrombocytes and the third layer (23) comprises amajority of leukocytes.
