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항산화물질 함유 칼라꼬마감자 추출물의 제조방법
专利权人:
HALLYM POLYTECHNIC UNIVERSITY INDUSTRY-ACADEMY COOPERATION FOUNDATLON
发明人:
PARK, SUNG JINKR,박성진,KWON, MIN SOOKR,권민수,PARK, YOUNG MINKR,박영민
申请号:
KR1020140069491
公开号:
KR1020150141028A
申请日:
2014.06.09
申请国别(地区):
KR
年份:
2015
代理人:
摘要:
The present invention relates to a method for producing a small colored potato extract with an anti-oxidative material and, more specifically, to a method for producing a small colored potato extract with an anti-oxidative material, comprising: a step of obtaining a supercritical pressure extract by putting a small colored potato in a extracting device using supercritical pressure and extracting a small colored potato at 200 to 400 MPa pressure and a step of hot-water extracting the supercritical pressure extract. The small colored potato extract containing a large amount of anti-oxidative material is produced by using the method of the present invention.COPYRIGHT KIPO 2016본 발명은 항산화물질 함유 칼라꼬마감자 추출물을 제조하는 방법에 관한 것으로, 본 발명의 방법에 의할 경우, 항산화물질이 다량 함유된 칼라꼬마감자 추출물을 제조할 수 있다.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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