METHODS AND COMPOSITIONS FOR REDUCING DIGESTIVE/ABSORPTIVE RATES AND RATIO OF FOOD/DRINKS OR REDUCING A DIGESTIVE SOLUTION

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专利权人:

发明人:

HSIN, SHAO CHI,辛绍祺,辛紹祺

申请号：

TW105117302

公开号：

TW201742551A

申请日:

2016.06.01

申请国别(地区):

TW

年份:

2017

代理人:

摘要：

The invention relates to compositions and methods for adjusting digestive or absorptive rates and ratio of foods or drinks or reducing a digestive solution. Particularly, the invention provides a composition comprising an insoluble dietary fiber and a prebiotic gel and its application in reducing digestive or absorptive rates and ratio of foods or drinks.本發明係關於用於調整食品或飲料消化率或吸收率或減少消化液之組合物及方法。特定言之,本發明提供一種包含不溶性膳食纖維及益生凝膠之組合物及其降低食品或飲料消化率或吸收率之應用。

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/