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METHOD OF MAKING NON-ALCOHOLIC AND ALCOHOLIC TODDY DRINKS
专利权人:
Thyvalikakath Mathew Paul
发明人:
Thyvalikakath Mathew Paul,Thankam Paul Thyvalikakath
申请号:
US13560316
公开号:
US20130052312A1
申请日:
2012.07.27
申请国别(地区):
US
年份:
2013
代理人:
摘要:
Method steps to manufacture non-alcoholic and alcoholic toddy drinks by use of only irradiation (gamma irradiation) or only filtering. The present invention will enable the shelf life of the toddy drink to be extended for several months and possibly years without change in the nature and taste of the toddy drink. One embodiment of the present invention can be used to preserve the toddy drink before fermentation starts to produce a sweet organic soft (non-alcoholic) drink. Another embodiment can be used to control fermentation of the toddy drink to produce a sweet organic hard (alcoholic) drink. Irradiation or filtration keeps the food material almost intact and at the same time destroys the microbes and parasites. Irradiation can be done after packing or bottling in small measures or in bulk quantities. Filtration is performed in bulk quantities.
来源网站:
中国工程科技知识中心
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