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METHOD OF MANUFACTURING DIETARY FIBER POWDER AND JAM
专利权人:
TAJEN UNIVERSITY
发明人:
LAN, CHUN CHIEH,蓝群杰,藍群傑,LAN, YI FAN,蓝逸帆,藍逸帆
申请号:
TW102131776
公开号:
TW201509310A
申请日:
2013.09.04
申请国别(地区):
TW
年份:
2015
代理人:
摘要:
The invention relates to a method of manufacturing dietary fiber powder and jam mainly through a process of cleaning, crushing, drying for the first time, soaking, filtering, distillation, drying for the second time, grinding and packaging into the dietary fiber powder whereas a process of cleaning, crushing, soaking, filtering, distillation, adding real fruits for the flavor, heating to concentrate, adding sugar, and packaging into the dietary fiber jam. The invention describes a method of manufacturing dietary fiber powder and jam, which mainly collects and uses the disposed fruit peels, removes the essential oils and substances with bitter taste, and produces the fine raw materials of the dietary fiber powder and jam, in order to achieve the benefit of recycling and environmental protection.本發明係關於一種膳食纖維粉末及果醬之製造方法,主要係可經由清洗、細碎、第一次乾燥、浸泡、過濾、蒸餾、第二次乾燥、粉碎、包裝可製做成膳食纖維粉末,而經由清洗、細碎、浸泡、過濾、蒸餾、添加原味水果加熱濃縮、加糖、包裝可製做成膳食纖維果醬;本發明所述一種膳食纖維粉末及果醬之製造方法,主要係回收廢棄的果皮後,將蔬果內所含的精油及苦味物質去除,精製成膳食纖維為粉末或果醬之原料,達到回收利用、環保之效益。1‧‧‧膳食纖維粉末之製造方法10‧‧‧清洗11‧‧‧細碎12‧‧‧第一次乾燥13‧‧‧浸泡14‧‧‧過濾15‧‧‧蒸餾16‧‧‧第二次乾燥17‧‧‧粉碎18‧‧‧包裝
来源网站:
中国工程科技知识中心
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http://www.ckcest.cn/home/

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