VAN TOL, ERIC A.F.,RUSSELL, WILLIAM MICHAEL,HERZ, UDO,RENZ, HARALD,GARN, HOLGER,BRAAKSMA, MACHTELT,VAN DER WERF, MARIA JOHANNA,OVERKAMP, KARIN M.
申请号：
MYPI 2012000513
公开号：
MY160646A
申请日:
2010.09.10
申请国别(地区):
MY
年份:
2017
代理人:
摘要：
DISCLOSED IS A PROCESS FOR THE PREPARATION OF A NON-VIABLE PROBIOTIC COMPOSITION HAVING ANTI-ALLERGIC (I.E. ALLERGY PREVENTIVE AND/OR ANTI-ALLERGIC IN A THERAPEUTIC SENSE) PROPERTIES, THE PROCESS COMPRISING THE STEPS OF (A) SUBJECTING LGG TO CULTIVATION IN A SUITABLE CULTURE MEDIUM USING A BATCH PROCESS； (B) HARVESTING THE CULTURE SUPERNATANT AT A LATE EXPONENTIAL PHASE OF THE CULTIVATION STEP； (C) REMOVING LIQUID CONTENTS FROM THE CULTURE SUPERNATANT SO AS TO OBTAIN THE COMPOSITION. ALSO DISCLOSED IS A COMPOSITION COMPRISING A PROTEINACEOUS MIXTURE, SAID COMPOSITION BEING OBTAINABLE BY THE ABOVE PROCESS, AND THE USE THEREOF IN A DIETETIC PRODUCT PREFERABLY FOR TARGETING EXPECTING MOTHER’S INFANTS, OR CHILDREN AS WELL AS APPLICATION IN FOOD FOR SPECIFIC MEDICAL PURPOSES.
