A food staging device (10) particularly suited for shelled eggs, a method of Soring shelled eggs, and a method of cooking shelled eggs are provided. The shelled egg staging device (10) comprises an elongated body (12), individual receiving receptacles (14a-14d), a pour spout (16a-16d) associated with each receiving receptacle, and a handle (18). The food staging device can be used to hold shelled eggs prior to cooking, for example. A method of storing shelled eggs in a shelled egg staging device is provided. A method of cooking the shelled eggs is provided and comprises containing shelled eggs in a food staging device and pouring the shelled eggs onto a cooking surface.