Kent M. Bearson,William K. Lambrite,Garry J. Benedict
申请号：
US14508877
公开号：
US09609880B2
申请日:
2014.10.07
申请国别(地区):
US
年份:
2017
代理人:
摘要：
A system and method for manufacturing and processing a food product, such as forming, cooking, transporting, and slicing. The food product includes an elongated body having a generally D-shaped cross section. Additionally, the system includes a buffering and equilibrating apparatus which compensates for a difference in cycle times between the cooking system and the slicing system.
