GRAINS RESEARCH AND DEVELOPMENT CORPORATION;COMMONWEALTH SCIENTIFIC AND INDUSTRIAL RESEARCH ORGANISATION
发明人:
TANNER, GREGORY JOHN,HOWITT, CRISPIN ALEXANDER,COLGRAVE, MICHELLE LISA,BLUNDELL, MALCOLM JAMES
申请号:
CA2914687
公开号:
CA2914687A1
申请日:
2014.06.13
申请国别(地区):
CA
年份:
2014
代理人:
摘要:
The present invention relates to methods of producing a food or malt-based beverage suitable for consumption by a subject with Coeliac's disease. In particular, the present invention relates to methods of producing a food or malt-based beverage with very low levels of hordeins. Also provided are barley plants which produce grain that can be used in the methods of the invention.