您的位置: 首页 > 农业专利 > 详情页

多功能分子器
专利权人:
LIN; RUI-HE
发明人:
林瑞和
申请号:
TW107202377
公开号:
TWM562014U
申请日:
2018.02.14
申请国别(地区):
TW
年份:
2018
代理人:
摘要:
This creation is about a multi-functional molecular device that small molecules the water in the food, and can increase the original taste of the food without adding any flavoring agent. The utility model mainly comprises a box body, a pulse wave generator, a power line and a wire. The pulse wave generator is arranged in the box body, and the lines are respectively connected with the power line and the wire, that is, the pulse wave generator can be started through the power source. , the pulsed electric wave is transmitted by the wire. When used in high-temperature frying, it can generate pulsed electric waves in hot oil to change the structure of oil molecules and water molecules, making them small nano-molecules, which can make oil temperature uniform and reduce the oxides produced by frying. The fry is quickly ripened while remaining fresh and healthy. The fry does not contain oil inside and outside, and does not produce a lot of oily smoke. Therefore, this creation is an ideal multi-functional molecular instrument.本創作係有關於一種多功能分子器,其係將食物內的水小分子化,而能不添加任何調味劑,就可提升食物的原味。其主要係由盒體、脈衝電波產生器、電源線及導線所組成,該脈衝電波產生器係設置在盒體內,而其線路分別與電源線及導線連接,即能透過電源啟動脈衝電波產生器,將脈衝電波由導線傳送出去。當運用在高溫油炸時,能在熱油中產生脈衝電波,以改變油分子及水分子結構,使其呈奈米小分子,能使油溫均勻,更降低油炸產生的氧化物,使油炸物快速熟化,同時保持新鮮且健康,該油炸物內外不含油,不會產生大量油煙味,故本創作實係理想的多功能分子器。
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

意 见 箱

匿名:登录

个人用户登录

找回密码

第三方账号登录

忘记密码

个人用户注册

必须为有效邮箱
6~16位数字与字母组合
6~16位数字与字母组合
请输入正确的手机号码

信息补充