Du, Zhengcai,Deng, Jiagang,Hou, Xiaotao,Hao, Erwei,Xia, Zhongshang,Huang, Lizhen,Xie, Yan
申请号：
AU2016313671
公开号：
AU2016313671A1
申请日:
2016.12.08
申请国别(地区):
AU
年份:
2018
代理人:
摘要：
#$%^&*AU2016313671A120180510.pdf#####Abstract The invention discloses a health food and a process for preparing the same, wherein the active ingredients of the health food is composed of the following raw materials of Chinese traditional 5 medicine in parts by weight: 5 to 30 parts of Radix Puerariae (kudzuvine root) 2 to 20 portions of Gynostemma pentaphyllum 0.5 to 8 parts of Panax notoginseng I to 20 parts of Fructus Mori Albae (mulberry fruit) 1 to 10 parts of Flesh of Meretrix meretrix Linnaeus (clam meat) and 2 to 20 parts of Spirulina. The invention combines the traditional Chinese medicines of Radix Puerariae, Gynostemma pentaphyllum, Fructus Mori Albae and Panax notoginseng with Meretrix 10 meretrix Linnaeus and Spirulina to prepare a health food which can be helpful for lowering the blood glucose level and reducing the diabetic complications. The health food has an auxiliary hypoglycemic function and is safe without toxic side effects.
