Hydroalcoholic emulsion
- 专利权人:
- Incorporated;Cargill
- 发明人:
- Van Bokkelen, Reginald,Van Nieuwenhuyze, Lutgart
- 申请号：
- AU2017248180
- 公开号：
- AU2017248180A1
- 申请日:
- 2017.04.07
- 申请国别(地区):
- AU
- 年份:
- 2018
- 代理人:
- 摘要：
- The present invention relates to a hydroalcoholic emulsion comprising water, alcohol, fat and a plant-derived texturizer, wherein said plant-derived texturizer is in the form of fibers.
- 来源网站：
- 中国工程科技知识中心
相关发明人
相关专利
- Frozen product and method for its production
- Dehydrated plant-derived products and methods for making the same
- METHOD FOR MAKING AN EMULSIFIED ANTIPERSPIRANT PRODUCT
- Method for Preparation of a food product containing 1 - 100% by weight of a thermostable Oil - Water emulsion, which comprises heating the product to a higher temperature at 90 C for at least 5 min； emulsion comprising Water, Oil, egg yolk LECITHIN and fiber celulosi CA insoluble in water； use of the emulsion.
- COMPOSICIONES FUNGICIDAS.
