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Meat treatment composition and use thereof
专利权人:
Purac Biochem B.V.
发明人:
Hilhorst, Gerrit Anthon Rene,Verheezen, Jacobus Johannes Adriana Maria,Pritawardani, Prita,Kumar, Saurabh
申请号:
AU2017371469
公开号:
AU2017371469A1
申请日:
2017.12.06
申请国别(地区):
AU
年份:
2019
代理人:
摘要:
The invention relates to a concentrated liquid meat treatment composition comprising a combination of a buffered food acid component in the form of partially or completely neutralized acetic acid; and a nitrite source in the form of a cultured vegetable extract. The meat treatment composition exhibits excellent shelf stability in that the nitrite content of the composition remains constant for a prolonged period of time.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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