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Food preservative, method for inhibiting mold and / or yeast growth, method for inhibiting yeast and / or bacterial growth
专利权人:
テーブルマーク株式会社
发明人:
岸本 憲明,藤田 藤樹夫,倉田 淳志,岡本 昌也,小俣 地洋,安藤 仁,山口 文秀
申请号:
JP2010283626
公开号:
JP5907655B2
申请日:
2010.12.20
申请国别(地区):
JP
年份:
2016
代理人:
摘要:
<;P>;PROBLEM TO BE SOLVED: To provide an antibacterial substance, mold preventive, food preservative, yeast extract, bactericide, method for inhibiting the proliferation of mold and/or yeast, and method for inhibiting the growth of yeast and/or bacteria. <;P>;SOLUTION: There are provided an antibacterial substance expressed by formula (1) (wherein, R<;SP>;1<;/SP>;is a 0-3 alkyl group; R<;SP>;2<;/SP>;is a 3-9C alkyl group; n is 0 or 1), a volatile antibacterial substance produced by a yeast selected from the group consisting of Candida, Saccharomyces, Pichia, Rhodotorula, Clavispora, and Torulaspora, a mold preventive and a food preservative containing the antibacterial substance, and a method for inhibiting the proliferation of mold and/or yeast using the antibacterial substance or the yeast. <;P>;COPYRIGHT: (C)2011,JPO&INPIT
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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