食用油脂を用いた食品の製造方法
- 专利权人:
- 日清オイリオグループ株式会社
- 发明人:
- 生稲 淳一,亀谷 剛
- 申请号：
- JP2010275632
- 公开号：
- JP5276087B2
- 申请日:
- 2010.12.10
- 申请国别(地区):
- JP
- 年份:
- 2013
- 代理人:
- 摘要：
To provide foods such as cooked products or processed foods with rich flavors, which use edible oil that impart foods with rich flavors such as cooked products or processed foods having strong sweet scent and used in cooking.
SOLUTION: There are provided methods for producing foods (fried cooked foods, stir-fried dishes, mayonnaise and or dressing) and using edible oil obtained by heating oils and fats containing orizanol. There are provided foods using edible oil obtained by heating oils and fats containing orizanol (for example, tempura of shrimp and mayonnaise). Germ oil is used for example of oils and fats containing orizanol.
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- 来源网站：
- 中国工程科技知识中心
