METHOD OF MASKING OFF-TASTES WITH CELLOBIOSE AND/OR PSICOSE

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专利权人:

发明人:

UNGUREANU IOANA MARIA,VAN OMMEREN ESTHER

申请号：

IN201847014867

公开号：

IN201847014867A

申请日:

2018.04.19

申请国别(地区):

IN

年份:

2018

代理人:

摘要：

A method of masking off-tastes in a comestible composition, comprising the addition to a comestible composition base comprising high-intensity sweetener of from 20-50ppm of at least one of cellobiose and psicose. The use of one or both of the materials is effective particularly in masking the off-tastes encountered with the use of high-intensity sweeteners.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/