FORMULATION ALIMENTAIRE À BASE D'ALGUE, FABRICATION DE PAIN, PRODUITS DE BOULANGERIE ET DE PÂTISSERIE LA CONTENANT, SON PROCÉDÉ D'OBTENTION ET SON UTILISATION

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专利权人:

Juan y Juan Industrial; S.L. Unipersonal

发明人:

申请号：

EP16203662.8

公开号：

EP3243520A1

申请日:

2016.12.13

申请国别(地区):

EP

年份:

2017

代理人:

摘要：

The invention refers to a food formulation which comprises fresh microalgae in the form of paste of the species Chlorella vulgaris, in a proportion comprised between 10% and 20% of the total weight of the formulation and with an average degree of moisture at room temperature of between 80% and 90%, both inclusive. A further object of the invention is a method for obtaining the formulation, the use thereof as a food additive and the products obtained from it, preferably in the field of bread-making, bakery and confectionery products.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/